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Digging Deeper into Disruption
Digging Deeper into Disruption Kent Solberg, Consultant Understanding Ag, LLC Disruption is one of the three Rules of Adaptive Stewardship within the 6-3-4™ as taught through Understanding Ag, LLC, and the Soil Health Academy. Disruption is a normal part of agriculture and natural systems. Grazing is another form of disruption, which can and should be […]
Understanding the Connection Between Soil Fungi and Orchard Health
“The soil food web that will point the way to many orchard answers quite generously includes us humans within this symbiosis of place.” – Michael Phillips, The Apple Grower Understanding the Connection Between Soil Fungi and Orchard Health By Chuck Schembre, Understanding Ag, LLC All orchard crops -fruit trees, nut crops, grapes and berries- are […]
The Cheapest Hay Is the Hay You Never Buy
The Cheapest Hay Is the Hay You Never Buy *Additional management considerations for this article were provided by Kent Solberg, Understanding Ag, LLC Stockpiled Pasture Regenerative agriculture and adaptive grazing often focus on reducing inputs in an agriculture production system. In the following discussion, I would like to share some thoughts on how to add […]
Where in the World is Understanding Ag? A Report from Uruguay & Argentina: Part Two
This is part two of Fernando Falomir’s blog from his visit to South America consulting with Understaning Ag’s clients in Uruguay and Argentina. Something that is very prominent in the region is the rigorous animal selection process for grass-finished adaptive genetics. The relative lower margins per head in South America, has forced many producers to […]
The Secret to Successful Genetic Selection: Doing Less, Not More
During the first six decades of my life, I have flip flopped on my thoughts regarding genetic selection for successful livestock operations. During my “growing up” years on my family’s farm, we did not use modern genetic selection tools and relied instead on a default natural selection with the fittest animals being the ones who […]
Where in the World is Understanding Ag?
“When I was a young kid, my grandfather had a painting of a Gaucho riding a horse at full gallop chasing down a cow in the Patagonia Steppe. The Gaucho was swinging a set of ‘boleadoras; above his head, which is the traditional tool to help them wrangle cattle. Ever since I first saw that painting, […]
Closing the Soil Health ‘Knowledge Gap:’ Lessons from the FFA Convention
We recently had the privilege of attending the National Future Farmers of America convention in Indianapolis, Indiana to represent Understanding Ag. Mingling with a sea of over 70,000 kids wearing the classic blue and gold FFA jackets with their home states emblazoned across the back is an unforgettable experience. It brought back memories of my […]
Our Broken Water Cycle and What Can We Do About It
“It’s not how much rain you get but how much rain you can keep.” As I write this in late Oct 2024, we have had no measurable rainfall for the entire month here in west-central Indiana. If you look at the August-through-October total rainfall here, we have not been this dry since 2010, and we’ve […]
A Real Solution to the Cattle Industry’s ‘Methane Problem’
The headline in The Washington Post article, published August 25, 2024, proclaimed “Scientists may have found a radical solution for making your hamburger less bad for the planet.” The article, written by Shannon Osaka and Emily Wright, examined research currently being conducted at the University of California-Davis using gene editing techniques on rumen microbes to […]
Part 2 Erosion: How Much is it Costing YOU?
In part one, I outlined some of the societal challenges linked to soil erosion and poor soil function. Now let’s take a look at some of the economic costs and benefits of addressing erosion on farms and ranches. To determine the cost of erosion, first we must assign a value to soil. In truth, topsoil […]
Part 1 Erosion: How Much is it Costing US?
Soil erosion has been one of the most persistent challenges humanity has faced since the advent of agriculture over 10,000 years ago. Loss of productive capacity of the supporting land base contributed to the collapse of numerous civilizations during that time. Poor grazing practices and tillage were the main causes of land degradation historically and […]
A Better Way to Grow Agave Leads to World’s First Certified Regenerative Tequila
Life is short so embrace change.” That’s the “distilled” philosophy Rodrigo Mestas brings to his tequila business, his regenerative agriculture management style and his outlook on life. In the acres he’s transitioned to regenerative agriculture, Mestas allows naturally occurring cover crops to emerge between the rows of the agave, and then grazes livestock- including […]