Our path to regenerative dairy management was not a straight line, though that would have made our lives much easier. We are grateful for what this experience has taught us along the way. I am a firm believer that the regenerative path is a journey, and that there is no “regenerative destination.” We will never […]
Read MoreAt Understanding Ag, we have looked at tens of thousands of soil test results that combine the Haney, PLFA, and TND (Total Nutrient Digestion) tests. The Haney Test is similar to a traditional soil test that also supplies us with a 30,000-foot view of soil health by testing for soil microbial respiration, organic carbon fraction […]
Read MoreAt Understanding Ag, the core of our teaching is centered on what we term the 6-3-4TM. This systemic regenerative approach contains the basic principles and rules that facilitate successful application and implementation of regenerative agriculture. Understanding Ag developed this system over the past several years and we have used it quite successfully in every corner of […]
Read MoreMany of you have heard me tell the story how, in 1997, while attending a conference, I heard rancher Don Campbell say, “If you want to make small changes, change the way you do things; but if you want to make major changes, change the way you SEE things.” That simple, yet profound, statement changed […]
Read MoreEditor’s note: Understanding Ag’s Gabe Brown recently received the following email from a college student who posed some intriguing questions about why he shunned farm subsidies. Following is Megan’s note and Gabe’s reply, along with a couple of additional points he added specifically for this post. Gabe, you mentioned briefly in the documentary (Kiss the […]
Read MoreWe introduced brush management tactics in part one of this series and now we will explore your best options for effective brush management and control. The first thing we must consider is why brushy and woody species dominate to begin with. Brush encroachment almost always happens because of several factors: • We have created patches […]
Read MoreDuring the past 100 years, we have been taught to eradicate plants that we perceive as a threat to what we term “desirable species.” It is true there are invasive plants that were introduced from some other place in the world-species that can overwhelm plants that we believe we want in our ecosystem. These plant […]
Read MoreWithout Education, the Promise of Climate-Smart Farm Practices Will Wilt on the Vine By Allen Williams, Ph.D. The digital screen displayed 162 F. I pointed my infrared thermometer and squeezed the trigger again. No change. The readout showed 162 F, which just happens to be the safe food preparation temperature for ground beef and sausage. […]
Read MoreWhen I was growing up, my mother had a lot of “sayings.” One was, “You would be presented with a lesson until you learned it.” At that point, she’d give me another lesson. When I was considering subjects for this article, I realized with a sense of weariness, that this particular saying was especially relevant […]
Read MorePart of my role as a partner in Understanding Ag is to keeping up to date on the trends in agriculture, staying abreast of what is “new” in agriculture-and what the industry and investors are focused on. I spend a lot of my time talking to the boards of directors of food and agriculture companies, […]
Read MoreI concluded my last post by asking if we can overdo our nurturing management (“all things in moderation”), so that it then becomes an overwhelming disturbance which outpaces the current capability of the soil to tolerate the impact? And instead of enhancing the soil biology, it then becomes deadly to it? That’s the very thing […]
Read MoreAs farmers and ranchers, we tend to be a bit stubborn and set in our ways. This leads us to operating our farms and ranches in basically the same way year after year. We use the same crop rotation, we graze the same pasture at the same time each year, and so on. I used […]
Read More“When I was a young kid, my grandfather had a painting of a Gaucho riding a horse at full gallop chasing down a cow in the Patagonia Steppe. The Gaucho was swinging a set of ‘boleadoras; above his head, which is the traditional tool to help them wrangle cattle. Ever since I first saw that painting, […]
Read MoreWe recently had the privilege of attending the National Future Farmers of America convention in Indianapolis, Indiana to represent Understanding Ag. Mingling with a sea of over 70,000 kids wearing the classic blue and gold FFA jackets with their home states emblazoned across the back is an unforgettable experience. It brought back memories of my […]
Read More“It’s not how much rain you get but how much rain you can keep.” As I write this in late Oct 2024, we have had no measurable rainfall for the entire month here in west-central Indiana. If you look at the August-through-October total rainfall here, we have not been this dry since 2010, and we’ve […]
Read MoreThe headline in The Washington Post article, published August 25, 2024, proclaimed “Scientists may have found a radical solution for making your hamburger less bad for the planet.” The article, written by Shannon Osaka and Emily Wright, examined research currently being conducted at the University of California-Davis using gene editing techniques on rumen microbes to […]
Read MoreIn part one, I outlined some of the societal challenges linked to soil erosion and poor soil function. Now let’s take a look at some of the economic costs and benefits of addressing erosion on farms and ranches. To determine the cost of erosion, first we must assign a value to soil. In truth, topsoil […]
Read MoreSoil erosion has been one of the most persistent challenges humanity has faced since the advent of agriculture over 10,000 years ago. Loss of productive capacity of the supporting land base contributed to the collapse of numerous civilizations during that time. Poor grazing practices and tillage were the main causes of land degradation historically and […]
Read MoreLife is short so embrace change.” That’s the “distilled” philosophy Rodrigo Mestas brings to his tequila business, his regenerative agriculture management style and his outlook on life. In the acres he’s transitioned to regenerative agriculture, Mestas allows naturally occurring cover crops to emerge between the rows of the agave, and then grazes livestock- including […]
Read MoreI pulled this image up on GoogleEarth yesterday. The photo below shows an area 12.5 miles wide, by 6.5 miles vertically, much of it in Rock Dell Township, Minnesota where our farm is. Hayfield is in the upper left-hand corner. The green area in the middle is along Hwy 30, and at the top is […]
Read MoreIn Part Four, I discussed the importance of keeping living roots in the soil and avoiding overapplication of nutrients at the wrong time. In this final post I will examine nitrogen sourcing options and how plants acquire nutrients in a healthy soil. To understand what the ‘right source’ of nitrogen is, we first need to […]
Read MoreGod designed the world to function as a perpetual motion machine. If done right, it should always be building fertility, not extracting it. But you have to understand the principles of soil health, and the four ecosystem processes, in order to achieve that outcome. While many individuals are content with simply “growing a cover crop” […]
Read MoreIn Part Three, I reviewed the concept of using marginal nitrogen use efficiency and zero N check strips as tools to evaluate application rates. Now I will shift the focus to problems with overapplication, how to determine the right timing for application, and the consequences of not doing so. The fastest way to diminish the […]
Read MoreIn business, it all comes down to profit. In farming, profit comes down to things we can’t control like the weather and the markets, and the things we can control like our management decisions. One of those key management decisions is determining how much nitrogen to apply to our crops. In part two of this […]
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